Creating Family Food Experiences
/It was a regular Wednesday evening and, bored with our typical dinner rotation, I planned something different. Falafel! Simple, healthy, and with toppings I knew my kids would eat (tomatoes, olives, cucumbers, feta, tzatziki, pita bread). I recalled that they enjoyed falafel the previous time I’d prepared it but (oy!) I was mistaken! They balked at the baked-then-lightly fried chickpea and herb patties and made a mess of deconstructing dinner. Dang! Mom failed. Or did I?
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